2-3 Carrot (washed & peeled)
1 Small Bowl Sugar
1 Glass Milk
1 Tablespoon Clarified Butter
1 Small Tablespoon Cardamom Powder
Use gatter to peel carrot in small pieces as required for making sweet.
Place carrot in a pot and put it to cook on low flames. Now, add sugar, clarified butter. Mix it properly for at least 5-10 minutes and add cardamom powder.
Serve as a sweet with dinner or lunch.
Serves – 1-2 Persons