• spiritevolove@gmail.com

Sago Dessert (Sabudana kheer)

4-5 Tablespoon sago 2 Tablespoon sugar 2 Tablespoon mixed dry fruits 1 peeled cardamom 1 bowl milk Method Boil half glass of water and put sago in it. Let the sago boiled. After getting boiled, sago will look thick. No, problem if few of the sago are not boiled. When boiling with milk, rest of…

Read More