• spiritevolove@gmail.com

Gram Flour Dessert (Besan ka Halwa)

1 Bowl Gram Flour

1 Bowl Milk

½ Bowl Sugar

Mix of dry fruit, Cashew, Almonds and Cardamom (peeled small pieces)

Method

Put half bowl clarified butter in it and boil on low flame. Now, put gram flour on a plate with heighted corners and  add 1 tablespoon of milk, clarified butter from the pot we are boiling.

Now, mix the gram flour properly. Use both palms to mix between hands. After mixing for 2-3 minutes put all the gram flour in the boiling clarified butter.

MIx it properly for 5-8 minutes, and after it changes it colour to brown, add sugar, milk and cardamom.

Keep on mixing, til it becomes semi wet and sticky.

Put on a container and add dry fruits from top.

Serve with dinner or lunch as sweet.

Serves – 2-3 persons 

Leave comment

Your email address will not be published. Required fields are marked *

RSS
Facebook
Twitter