6-8 green tea leaves
2-3 basil leaves
4-5 basil leaves (dry)
2 Tablespoon honey (optional)
1 Cardamom (optional)
Boil 3 cup of water. After reaching boiling level, put seeds of cardamom in water, after 1 minute add dry basil leaves.
Now, stop boiling water and add green tea leaves, place lid on top and keep it like that for 2-3 minutes.
Remove lid and drop lemon 2-3 drops only.
Use steel strainer to filter tea in cup. Now put few drops of honey and place 1-2 basil leaves on top and serve.
Serves 1 – 2 persons