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3-4 Tomatoes ½ Tablespoon coriander powder ½ Tablespoon red chilli powder 1 Small bowl jaggery Few leaves of coriander 1 green chilli ½ ginger Edible oil ½ table spoon asafoetida Method Grind ginger, green chilli and coriander leaves and make paste. Now put water on pan and drop two tomatoes in it to boil. Boil…
Read More1 Bowl Wheat Flour 1 Bowl Jaggery ½ Tablespoon fruit soda powder 2 Tablespoon clarified butter Prepare batter first. It takes at least 2:30 hrs to prepare batter and this side dish . Making Batter Put jaggery in a pot filled with water and boil it to melt jaggery. After 5 minutes, jaggery will be…
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6-8 green tea leaves 2-3 basil leaves 4-5 basil leaves (dry) ½ lemon 2 Tablespoon honey (optional) 1 Cardamom (optional) Method Boil 3 cup of water. After reaching boiling level, put seeds of cardamom in water, after 1 minute add dry basil leaves. Now, stop boiling water and add green tea leaves, place lid on…
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