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Aloo Paratha

2-3 Potatoes (Smashed) 1 Bowl Wheat Flour ½ Small Tablespoon Ginger (Crushed) 1 Green Chilli (crushed) Few Coriander Leaves Edible oil Preparation Make a dough of wheat flour, include a pinch of salt. Also, remember to drop 3 tablespoon of oil while creating dough. Also prepare a paste of, ginger, green chili and coriander leaves….

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